Shop > Our Farmers & Artisans > Clevedon Valley Buffalo Company

Shop > Our Farmers & Artisans > Clevedon Valley Buffalo Company

Clevedon Buffalo Co., owned and operated by Richard and Helen Dorresteyn, farm 150 head of buffalo for their porcelain white milk. Together they produce award winning fresh buffalo mozzarella, yoghurt, marinated cheese and ricotta. A first for New Zealand. Clevedon Buffalo Co.’s products have won multiple gold medals and awards at national cheese and artisan awards.

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A mix of spices and bay complement the orange flavour of this soft, spreadable cheese - delicious dotted through a leafy green or grain salad


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A buttery spreadable texture with a tart, salty smooth finish


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Bocconcini or “small mouthfuls” is buffalo mozzarella formed into small balls. A truly cultured buffalo mozzarella spun and pinched in the traditional method.


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An award-winning beautiful crumbly and salty buffalo milk feta cheese, which melts away when eaten to leave a silky finish.


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A truly cultured buffalo mozzarella spun and pinched in the traditional method. Soft and yet resilient like a pillow with a perfect glistening surface.


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Smooth and creamy with a subtle fresh flavour


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Zested local Villa Franca lemons, swirled through thick creamy buffalo yoghurt. A dreamy citrus delight...


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Naturally full bodied with a light, velvety texture. Greek style, firm yoghurt. A perfect canvas for your breakfast creation.


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Relaxed creamy South Pacific passion vine flavour that gently dances on your taste buds...


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A graceful and nourishing pure buffalo milk and vanilla combination. It's like dessert for breakfast.


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This satisfying treat is full of natural sun-ripened boysenberry flavour, a sweet reminder of summer.


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Luxuriously silky and smooth, with a wonderful combination of subtle flavours...


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$10.99
 140 grams

Not just any brie... local, organic and handcrafted. Slowly matured and ripened in small batches with love.


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$10.99
 140 grams

Ripening from the outside in. Made in the traditional French style, this is a popular cheese with a soft creamy texture.


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